Tenpaku Whole Honkarebushi Katsuobushi Block, 200g
5 (656) · € 13.50 · En Stock
The TENPAKU family has a very long history in making katsuobushi, but only established their own brand in 1946. Now run by the fourth generation, they
TENPAKU Traditionally Fermented & Smoked Whole Honkarebushi Katsuobushi Block Full of Umami from Japan, 7.05oz : : Grocery & Gourmet Food
This Japanese Honkarebushi Block from Kagoshima is categorized as a high-grade katsuobushi (dried bonito). Katsuobushi is simmered, smoked bonito fillet which eventually fermented through sun-drying and mold-growing processes. By doing these it contains rich flavor and distinctive umami (savoriness). This katsuobushi produced by hand and for more than 6 months is called honkarebushi.
Honkarebushi Whole Japanese Katsuobushi Block (Bonito Belly) 200g
Katsuobushi - Wikipedia
The TENPAKU family has a very long history in making katsuobushi, but only established their own brand in 1946. Now run by the fourth generation, they
(Bulk) Tenpaku Katsuobushi Dashi Powder Refill, 200g
This Japanese Honkarebushi Block from Kagoshima is categorized as a high-grade katsuobushi (dried bonito). Katsuobushi is simmered, smoked bonito fillet which eventually fermented through sun-drying and mold-growing processes. By doing these it contains rich flavor and distinctive umami (savoriness). This katsuobushi produced by hand and for more than 6 months is called honkarebushi.
Honkarebushi Whole Japanese Katsuobushi Block (Bonito Belly) 200g
Honkarebushi Katsuobushi Thin and Soft Style 本枯鰹節 柔削り Japanese Bonito Flakes
Bulk) Tenpaku Katsuobushi Dashi Powder Refill, 200g Japan's Best to You
NINBEN Hongare Katsuobushi Block Sebushi Smoked Bonito 220g from JAPAN
TENPAKU Traditionally Fermented Smoked Whole Honkarebushi Katsuobushi Block Full of Umami from Japan 7.05oz
Honkarebushi Katsuobushi Thin and Soft Style 本枯鰹節 柔削り Japanese Bonito Flakes
