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La Tourangelle Organic Extra Virgin Olive Oil

4.6 (291) · € 11.50 · En Stock

Made from olives grown in the Spanish mountains, this olive oil boasts a rich yet delicate flavor that is perfect for sautéing, dipping, drizzling or

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Our Single Origin Extra Virgin Olive Oil is crafted from sun-kissed olives, grown and pressed in the South of Spain. With a fruity, delicate, and buttery flavor, it is perfect for everyday medium-high heat cooking from sautéing, dipping, drizzling, or blending into a vinaigrette or marinade. Certified gluten-free, non-GMO, kosher, and vegan. Product of Spain and bottled in California. Packaging is BPA free and made of tin.

La Tourangelle Olive Oil, Organic, Extra Virgin - 16.9 fl oz

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La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant

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La Tourangelle 100% Organic Extra Virgin Olive Oil is cold-pressed from Picual olives, harvested early in the season in Andalusia, Spain and processed on-site the same day. This preserves their naturally high antioxidant levels and yields a wholesome, extra fresh oil, ideal for daily cooking. Using only one type of olive results in a well-balanced, intense and fruity extra virgin olive oil with hints of freshly cut grass, almond and fresh olive leaves and a bright peppery finish.

La Tourangelle Olive Oil, Organic, Extra Virgin - 25.4 fl oz

La Tourangelle, Organic Extra Virgin Olive Oil, Smooth & Fruity