Panettone and Pandoro are two staples in every Italian household during the Christmas season. The two recipes are similar but differ in the density of the dough and addition of fillings. If you ask most Italians, they will have a preference for one or the other, but all will agree it’s not Christmas without these sweet breads.
Christmas Cakes: Italian panettone and pandoro
Loison Pandoro Classico - MARCELLI FORMAGGI
Traditional Italian Christmas cakes: history and differences between Panettone and Pandoro, by The LCN Firm, Inc., @TheLCNFirm
Pandoro - Wikipedia
Sons and Daughters of Italy (OSDIA) on X: Panettone is a dome-shaped Christmas cake from Milan made with candied fruit and raisins. Pandoro bright yellow star-shaped Christmas cake from Verona coated in
Panettone and Pandoro
Panettone vs Pandoro: The Endurins Christmas Dilemma – Magnifico Food
What is the difference between Pandoro and Panettone? Chrismas time
Panettone VS Pandoro - The Christmas Cakes Battle
All About Pandoro: The Italian Christmas Star Cake
Panettone vs Pandoro: the eternal dilemma of Italian Christmas
Eataly Arabia 5 Ways to Dress Up & Pair Panettone and Pandoro
Panettone and Pandoro 101 - Sobeys Inc.
:max_bytes(150000):strip_icc()/ALR-256482-panettone-french-toast-VAT-4879-4x3-464ac8da686f411ea01b40568e7af67f.jpg)