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Pure Maple Syrup is an organic grade A honey with a dark amber color and a rich robust flavor. Perfect for a traditional breakfast with its rich
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View Our Grade A New Hampshire Maple Syrup Attractive Leaf Shaped
Vermont Maple Syrup by April's Maple
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1 gal
Pure Maple Syrup 1 gal
This Grade A Organic dark amber syrup has a perfectly balanced flavor. The difference between Organic and Non-Organic maple syrup is quite basic. It is true that not all maple syrup is certified Organic, but generally all maple syrup is made in the same way. Maple trees are tapped and sap is collected and boiled. Non-Organic and Organic maple syrup producers are both required to have a state license and be inspected annually by the USDA to maintain this license.
Andersons Maple Syrup, Pure, Organic - 8 fl oz
April’s Maple is nestled deep in the Northeast Kingdom of Vermont on 800 beautiful acres of a family-run farm. This pure Vermont maple syrup is made
Vermont Maple Syrup